CHANDIGARH COLLEGE OF HOTEL MANAGEMENT & CATERING TECHNOLOGY,LANDRAN,MOHALI

Name Designation Core Subjects Qualification Photograph
Prof. TAHIR SUFI PRINCIPAL Food Production P.hd(Scholar),M.Sc.HMCT in Hospitality Management,BA,DIHM
Prof. ASHOK PANCHAL VICE-PRINCIPAL Food & Beverage Services MBA in Hospitality Management,MTM,M.A(Pol. Sci.)BA,DIHM
Mr. VIRENDER CHAUHAN ASSISTANT PROFESSOR Food Production M.Sc. HMCT,DIHM
Mr.SUNIL SHARMA ASSISTANT PROFESSOR Food Production M.Sc.HMCT,B.Sc.HMCT,DIPLOMA IN FOOD PRODUCTION
Mr. ANUP KUMAR ASSISTANT PROFESSOR Bakery M.Sc. HMCT,DIHM
Mr. KULDEEP CHOUDHARY ASSISTANT PROFESSOR Front Office MTM,DIHM
Ms. POOJA AGGARWAL ASSISTANT PROFESSOR Bakery B.Sc.Hons,DIPLOMA IN BAKERY
Mr. SURINDER KUMAR ASSISTANT PROFESSOR Tourism MTM,B.Sc.Tourism
Ms. HARBINDER KAUR ASSISTANT PROFESSOR Food Science & Nutrition M.TECH. IN FOOD SCIENCE , B.TECH. IN COMPUTER SCIENCE
MR.ABHISHEK GUPTA ASSISTANT PROFESSOR Food & Beverage Services BHMCT
Mr. ANUJ ABROL ASSISTANT PROFESSOR Front Office MBA HR, DIPLOMA IN HM
MANPREET SINGH ASSISTANT PROFESSOR Food Production M.Sc.HMCT,BA,DIPLOMA IN FOOD PRODUCTION
Mr. ANUBHAV JOSHI ASSISTANT PROFESSOR Food & Beverage Services B.Sc.H&HA
Mr. TARUN TIWARI ASSISTANT PROFESSOR Management MBA(HR & MARKETING),BA
BHUPINDER BHATT ASSISTANT PROFESSOR Computers MCA,BCA
Ms. RICHA ASSISTANT PROFESSOR House Keeping BHMCT
Ms. JENNIFER JOHN ASSISTANT PROFESSOR Front Office M.Sc.HMCT,B.Sc.HMCT
Mr. Vikas Rana ASSISTANT PROFESSOR Food Production M.Sc.HMCT,BHMCT
Mr. Ripudaman ASSISTANT PROFESSOR Bakery B.Sc.HMCT
Ms. Roop Kamal Kaur ASSISTANT PROFESSOR Hotel Engineering M.Tech. IN COMPUTER SCIENCE,B.Tech. IN COMPUTER SCIENCE
Mr. Harpreet Singh ASSISTANT PROFESSOR Bakery B.Sc.HMCT